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Long live the Atkins Diet….

One cannot help but be astounded by how easily and effectively government agencies, large food corporations and the media succeeded in leading us to believe that a particular view of our nutritional needs is indeed a fact of life. This subtle “brain washing” was (and still is to a large extend) so effective that it subconsciously impacts all of our decision making regarding our family’s nutritional needs. It is, in fact, ingrained in our very fabric of being.

With many of us still finding it extremely difficult to even consider the idea that a diet high in fat can be good for you, it is interesting to remember that the idea of a low-fat diet only really took hold in the 70’s. Up until then, the generally accepted wisdom was that fat and protein were the foundations of good nutrition, and that carbohydrates were responsible for making you fat! Of course the low-fat dogma turned this age old wisdom on its head and carbohydrates suddenly became the most important source of food depicted at the base of the famous Food Guide Pyramid!

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