Tag Archive for 'success'

Achieve your optimal body weight by using our new free online weight loss tools


Let us start by understanding what is meant by “optimal body weight”. Your health should be the most important consideration when you determine your goal weight, so your “optimal body weight” is that number on the scales at which you are likely to be the healthiest you can be. To calculate your optimal body weight your height, age, gender, build (bone structure) and degree of muscular development must be taken into consideration.

Why are more than 60% of all Americans overweight and more than 25% obese? There are many reasons for this, including the ever-present media, the flourishing fast food industry, increasingly sedentary lifestyles of the western civilizations, misinformation and even a lack of education, just to name some of the reasons. What we must realize though, is that after all is said and done, it is our bodies. We live with the consequences of our decisions, and it is up to us to make sure that we educate ourselves well enough to make informed decisions.

It is sometimes difficult to accept responsibility for the choices we’ve made in our lives to date and to recognize when and where we have made certain bad choices. Many of us are offended by the mere suggestion that we do not take responsibility for our actions. We always do, don’t we? Not quite. If we are very honest with ourselves and we take a good look at where we are at and why; it quickly becomes clear that we very often try to find something or someone else to blame for our shortcomings. It is just so much easier to come up with excuses than to accept that we could have handled many things differently. We all use very similar excuses too. See if you recognize some of them.. Continue reading ‘Achieve your optimal body weight by using our new free online weight loss tools’

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Just when you think you know how to lose weight.


Whoever finds a single fool proof way to lose weight is guaranteed to become the richest person on earth. Unfortunately, or maybe fortunately, a one-size-fits-all super diet will probably never be discovered. If it is not enough that our bodies are so different, there are many, many other factors at play including cultural differences, lifestyle differences, socio-economic differences and taste preferences. The list of factors that can impact on weight loss success just goes on and on.

It’s really no wonder then that we are bombarded with conflicting and confusing scientific reports. It is very difficult to conduct an experiment that considers all of these variables. As a result, we are left with many reputable and conflicting scientific reports, each claiming that yet another dietary approach is the be-all and end-all for losing weight. Whether it is the Atkins or the Mediterranean Diet, the Low Fat or Low GI diet, or even Weight Watchers; the list is never-ending. It is just too easy to become a bit cynical after a while. How refreshing then, to come across a scientific study that found that most well balanced popular diets work well, irrespective of whether it is high in protein, low in fat, low in carbohydrates or any combination of these!

This study, called the “Comparison of Weight-Loss Diets with Different Compositions of Fat, Protein, and Carbohydrates” was published on February 26, 2009 in the New England Journal of Medicine (NEJM). Its aim was to try and put an end to the age-old debate around the question “Which type of diet is most effective for weight loss”. The research team was of the opinion that many of the conflicting scientific reports on the weight loss topic published previously were based on populations too small to be representative, and that many studies did not track the progress of participants for a long enough period to provide sufficient information for assessment.
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Stop Cravings and Stop Binge Eating: Advice from a Pizza Man

By Tom Venuto
www.BurnTheFat.com

In a surprising comment made during a popular UK radio show, the founder of one of the largest Pizza chains in the United States and United Kingdom told listeners not to eat too much pizza!

In an interview with host Adam Shaw on BBC’s Radio Four program, John Schnatter, the founder of Papa John’s pizza, was asked whether he was concerned about the British government’s recent actions in the fast food restaurant business to help put the brakes on obesity.

Schnatter said, “Pizza is actually healthy for you if you don’t eat too much of it. You can’t eat five or six slices but if you eat one or two slices it’s very nutritious.”

Laughing, Shaw replied, “I’m not sure your investors would want to hear you tell people, ‘don’t eat too much of our pizzas!”‘

Across the web, bloggers and tweeters have been putting in their two cents. Some say he was a little TOO honest. Others say this was either the worst PR screw up ever… or the best PR move ever (you know what they say about “bad” publicity).
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The Structure House Weight Loss Plan.

It isn’t food that makes us fat, but our relationship with food. We develop and hone this relationship throughout our lives, starting from when we are babies. Not only does food satisfy our nutritional needs, but it also plays a vital part in satisfying a whole range of emotional needs. Food is such an integral part of our daily existence that it is difficult to even envisage some events without food; celebrating something or needing consolation, meeting up with family and friends or even going on holiday. The list just goes on and on. According to the Structure House philosophy everyone develops a set of expectations, habits, associations, and states of mind related to food. The sum total of these, influenced by our family dynamics, our cultural backgrounds, our individual attitudes and our tastes, is regarded by Structure House as our “relationship” with food.

Gerard J. Musante, Ph.D, one of the America’s leading experts on obesity and weight loss, is a clinical psychologist and a Clinical Fellow in the Behavior Therapy and Research Society. He served on the faculty of Duke University Medical Center, where he pioneered the behavior change approach to weight loss, and currently maintains his association with Duke University in the capacity of Consulting Professor in the Dept. of Psychiatry and Behavioral Sciences. Structure House, one of the few resident weight loss programs in the United States, was founded by Dr Musante in 1977. Dr Musante drew on his experience of over thirty years in helping thousands achieve lasting weight loss to write his book, “The Structure House Weight Loss Plan.” This book aims to provide readers with all the information and insights they would have gained had they attended the resident program at Structure House.

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How Can Counselling Help You Shed The Pounds?

Author : Victoria Cochrane

Counselling – look it up in the dictionary and the definition is related to offering professional help or advice. It might conjure up images of Woody Allen lying on a psychiatrist’s couch for the best part of 30 years, but in reality it can be far more accessible and quick to work.

Good counselling is available in many forms and can help you to deal with the problems that life can throw at you – used alongside a good weight-loss plan, it can be the key to overcoming yo-yo dieting. As such, it can help you to address the eating and lifestyle habits that consistently lead to weight gain; therefore enabling you to keep off the excess pounds in the long term.

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Oprah Winfrey’s weight gain confession 2009

Whether you’re a fan of Oprah Winfrey or not, you have to respect her for how far she’s come. From very humble beginnings she has grown to be one of the most influential people in the world today.  An Oprah show in 1996 on mad cow disease was followed by years of bitter legal wrangling between Oprah and a group of Texas cattlemen, after they sued her for “making false and disparaging statements about perishable food products”. The cattlemen claimed that one of her remarks: “It has just stopped me cold from eating another burger!”, resulted in a major drop in cattle prices – costing them more than $12 million. A jury eventually found Oprah not liable for damages. This little story very neatly demonstrates the power of Oprah Winfrey.

One of the reasons so many people from around the world holds Oprah so dearly is her honesty.  She opens her life and her struggles to her audience, which makes it almost impossible not to identify with Oprah for one reason or the other.  In the end, of course, we are all just human beings. Oprah’s ups and downs with weight gain are probably her most widely publicized and self confessed problem area, a battle many of us can identify with. Too many of our efforts followed exactly the same route: lose, gain back plus, lose again, gain back plus and so on. And every time it is just more difficult to get back on the bandwagon. Continue reading ‘Oprah Winfrey’s weight gain confession 2009′

Flat Belly…and eating chocolates?


This sounds just too good to be true. A cure for belly fat! Weight loss of up to 15 pounds in 32 days, without performing a single crunch! Hard to believe? But then, it is always important to keep an open mind…you never know. This is what all the fuss around the Flat Belly Diet is about….

The Flat Belly Diet has been one of the top selling diet books this year. It was written by Liz Vaccariello, editor in chief of Prevention, along with Cynthia Sass, MPH, RD, nutrition director at Prevention. The main focus area of this book is well chosen. Who doesn’t want a flat stomach?

The Flat Belly diet is in essence nothing other than a calorie controlled Mediterranean style diet, which has long been known to provide health benefits. So what made it so successful?
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Review of the South Beach Diet

The South Beach diet was developed by a practicing cardiologist, Dr. Arthur Agatston. Dr Agatston did not initially set out to develop a weight-loss plan. He simply got frustrated when his patients, when following the standard, low-fat American Heart Association diet, failed to lose weight or improve their blood chemistry. He then developed a new diet specifically for his patients, which later became the basis for The South Beach Diet, an international best seller. The South Beach Diet was first published in April 2003 and has been on the New York Times best seller list for more than 96 consecutive weeks, with more than 8.5 million copies in print. It was #1 on the New York Times Bestseller list for 38 weeks.

The diet is formulated on the premise that many of us are addicted to carbohydrate foods. Many experts commented that the South Beach diet is really just a revised version of the Atkins Diet. Both of these diets kick off with a first stage designed to get rid of addiction to high levels of carbohydrate consumption. The South Beach diet varies from Atkins in that it consists of three instead of four phases. While the first and last phases of both diets are very similar, the middle two phases of the Atkins Diet has been replaced by a single stage in the South Beach Diet. As result of this difference the typical rate at which South Beach followers lose weight is lower than that of Atkins followers, but fans claim that the South Beach diet is easier to stick to since it offers greater variety at an earlier stage in the diet.

The South Beach Diet is introduced as a balanced weight-loss and maintenance plan that encourages people to eat a variety of foods, such as lean sources of protein, reduced fat cheeses and dairy products, legumes, whole grains, fruits and vegetables, and good fats like olive and canola oil.  Snacking is encouraged along with approved sweet treats and desserts on a daily basis. The glycemic index (is a ranking system for carbohydrates based on their effect on blood sugar) plays a critical role in the diet, as it forms the basis for Agatston’s advice on how to choose the best carbohydrates to accompany a meal. The concept of the glycemic index (considered with the actual glycemic load) is generally accepted as a crucial component of healthy diets nowadays.
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NutriSystem – an effortless way to lose weight….


NutriSystem, Inc. regards itself as a leading provider of weight management products and services and developed its solid reputation in the weight management industry over the last 35 years. It offers clients a wide range of prepackaged and home-delivered meals, making it the ideal weight loss program for busy career women or home executives with too much to do and too little time. And then, of course, it offers a great alternative to fattening take-out foods for those that simply don’t enjoy spending time in the kitchen.

This proven program uses the “good carb”, or low GI (low Glycemic Index) concept in conjunction with heart healthy ingredients and natural fiber to provide customers with nutritious, healthy and balanced meals. Portion control is a key feature of the program, and is easily enforced through the ready made meals. Customers simply decide on a meal plan, order their meals on-line or via telephone, and have their food delivered to their doorsteps. Vitamins and dietary supplements can also be ordered in the same manner. Currently NutriSystem meal deliveries are only available for customers residing in the United States and Canada.
The weight loss journeys of customers are well-supported by offering services such as free on-line and telephone counseling. These well-trained and knowledgeable counselors are available to clients 24 hours of a day and 7 days a week. In 2004, NutriSystem Inc. acquired Slim and Tone, a global franchisor of women’s express fitness centers, allowing NutriSystem to offer an integrated solution (diet and exercise) for successful weight loss. A professional and innovative website ensures that customers do not lack for resources or inspiration. NutriSystem’s already integrated approach has been further expanded to also take care of the mindset changes required to help customers reach their goal weight and then ensure that the necessary lifestyle changes are made to keep the weight off.
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Review of the Perricone Diet


Dr Nicolas Perricone M.D. is probably best known for his guest appearances on television shows such as Oprah, CNN, the Today Show, and Larry King. He is a respected physician, a research scientist, and a trusted expert on health and beauty. In addition, he is also the author of three New York Times # 1 Best Sellers, “The Perricone Promise” (Warner Books 2004), “The Perricone Prescription” (HarperCollins 2002), as well as the New York Times best seller, “The Perricone Weight Loss Diet” (Random House 2005).

Perricone achieved tremendous success with his book “The Perricone Promise”, which really tapped into one of mankind’s most basic fears, that of getting old. Many customers reported that they looked and felt younger following Dr Perricone’s diet, and that it delivered an added bonus…they lost weight! Dr Perricone subsequently expanded his portfolio of programs with his anti-inflammatory weight loss program that promises to accelerate fat loss by increasing the metabolism and building and maintaining muscle mass, while at the same time making you look younger and live longer.

In his books he explains to his readers how to lose weight, rebuild muscle mass, while avoiding the haggard, aging, and drawn appearance that typically results from many of the other weight-loss programs. “Treat yourself well and the weight will come off,” he suggests. As an added bonus, Dr. Perricone’s program will help you sleep better; you will have more energy and less stress, and experience greater mental clarity. Lose the weight, the wrinkles, and the years! He goes on to promise dramatic results in as little as 14 days.
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